CREATING REVOLUTIONARY EDIBLE OPPORTUNITIES

CREATE. INNOVATE. EVOLVE.

 CREO – Derived from CREOLE, the term Creare (Latin), meaning to create or bring into existence, to give birth to, appoint, or set up. The uppercase ‘C’ in CREO refers to Creator, symbolizing the power and inspiration of the ultimate creator, God, as we shape revolutionary edible opportunities.

At CREO Consulting & Concepts, we focus on crafting innovative and sustainable food and beverage concepts that go beyond the ordinary. Whether you are building a brand from the ground up or looking to optimize an existing concept, we offer customized solutions to meet your business goals. Our approach is centered around creativity, growth, and profitability, with the ultimate goal of driving positive change in the food and hospitality industries.

OUR SERVICES

CREATE: Building New Concepts from Scratch

We specialize in the ideation process, helping investors, organizations, and business owners create new food and beverage concepts that are fresh, impactful, and poised for success. Whether it’s a restaurant, food product, or catering service, we provide a Comprehensive Concept PIE—a thorough layout of every key component that makes up your new concept, from vision and mission to logistics, design, and operational structure.

  • Ideation Consulting: Turn your idea into a tangible concept.

  • Comprehensive Concept PIE: Full blueprint of your concept’s structure

  • Brand Development: Build a brand identity that resonates with your target audience

 INNOVATE: Evaluating and Enhancing Existing Concepts

For those who already have a concept but need help refining and improving it, we offer innovation consulting. This service is perfect for business owners or organizations looking to optimize their brand, streamline operations, and boost profitability. We evaluate existing concepts and provide strategic insights to ensure they are competitive, sustainable, and adaptable in today’s ever-evolving market.

  • Concept Evaluation: We assess your existing concept for potential growth.

  • Brand Optimization: Strengthen your brand positioning in the market.

  • Operational Refinement: Enhance efficiency and profitability across all operations.

EVOLVE: Helping Your Brand Thrive Post-Launch

Once your brand is live, we’re here to support its growth and evolution. Our Evolve phase focuses on guiding you through the crucial first stages of brand execution, including ongoing financial reviews, monthly check-ins, and support for founders to ensure smooth operations and scalability. We’re invested in your long-term success and want to see your brand flourish beyond launch.

  • P&L Reviews: Regular financial health checks to ensure profitability.

  • Monthly Check-ins: Consistent support to address any challenges or opportunities.

  • Founder Support Group: Connect with like-minded entrepreneurs for support and growth.

A Business You Can Trust

Our business has been certified to ensure proper operations and professional service.

Le Rouge Cuisine is DBE certified
Le Rouge Cuisine is MWBE certified
Le Rouge Cuisine is AC DBE certified
Le Rouge Cuisine endorsed by HUB
Le Rouge Cuisine is SBE certified
Le Rouge Cuisine endorsed by DBCC
Le Rouge Cuisine endorsed by Chic Network