Chef Amber Williams: Expert Speaker & Thought Leader

Inspiring Change Through Culinary Excellence, Innovation, and Social Impact

Chef Amber Williams is not just an accomplished chef and entrepreneur, but also a dynamic speaker and thought leader in the culinary, hospitality, and social impact sectors. With a deep passion for Creole cuisine and a strong commitment to empowering others, Chef Amber delivers talks that leave audiences inspired, educated, and motivated to take action.

Chef Amber's speaking engagements span keynotes, workshops, panels, and cooking demonstrations. Whether addressing large corporate audiences, intimate groups, or community organizations, she brings a unique perspective rooted in food, culture, sustainability, and entrepreneurship.

BOOK CHEF AMBER

BOOK CHEF AMBER

Keynote Speeches

 Share stories, insights, and expertise on food, culture, entrepreneurship, and overcoming barriers in the food industry.

Workshops & Panel Discussions

Dive deep into actionable strategies for business owners in the food, beverage, and hospitality industries. Topics range from branding, operations, innovation, to building a sustainable food system.

Cooking Demonstrations

 Engage your audience with live cooking demos that highlight the magic of Creole cuisine while teaching the importance of cultural flavors and creative techniques.

Specialized Topics

 Chef Amber also offers tailored sessions on Food Deserts, Social Impact, Food Security, Entrepreneurship in the Culinary Industry, and Business Growth in the Food Sector.

Past Speaking Engagements

Keynote Speaker at Arlington Charities

Chef Amber delivered a powerful keynote speech on the role of food in community empowerment, drawing from her experiences and her book Surviving the Food Desert.

Panelist at The DIG Summit at SMU's Campus

 Addressed emerging trends in the food industry, with a focus on social entrepreneurship, food security, and how the culinary world can bridge societal gaps.

Chef Amber has inspired a wide range of audiences, from business professionals to community leaders and students, creating meaningful dialogues around food access, sustainability, and culinary innovation.

Why Book Chef Amber for Your Event?

Chef Amber brings a wealth of knowledge, hands-on experience, and an authentic passion for food culture and social impact. As an award-winning chef, author, and executive chef at Bonton Farms, she is a trusted authority on culinary innovation, hospitality, and sustainable food practices.

Her background as a business owner, consultant, and community advocate allows her to approach every topic with a comprehensive, real-world perspective that is both insightful and actionable.

What our client says:

  • “Chef Amber provided a magnificent dinner for me and my family while we were visiting my daughter in Dallas Texas. The food was superb. We received 3 courses each one was excellent. She is highly recommended and believe me you will receive a 5 star meal. Contact her for taste of heaven.”

    -Cynthia C.

  • “Such an amazing experience working with Chef Amber of Le Rouge Cuisine. She truly aims to please and I will be hiring her for every event.”

    -Asha J.

  • “Amber was exceptionally thorough with what she prepared for our meals. It was a fabulous 3 course meal. I am from West Virginia and her food was worth coming back to Dallas.”

    -Theresa J.

  • “My sister and I traveled from North Carolina to visit family and met Amber. My niece Kenya had chef Amber prepare a delicious meal. The meal was so delicious, I have never had better salmon piccata it was amazing.”

    -Sue C.

Topics Chef Amber Can Speak On

  •  How food can serve as a tool for change, education, and social impact in underserved communities.

  • Exploring how chefs and business owners can adopt sustainable practices that resonate with today’s conscious consumers.

  • Navigating the food industry’s challenges and opportunities, from starting your own concept to scaling operations.

  •  Addressing the food desert crisis and providing solutions to bring healthier food options to underserved areas.

  • How cultural heritage influences food, flavors, and the culinary world, with a focus on Creole Fusion.

 Book Chef Amber to Speak

Bring Chef Amber’s inspiring energy, culinary expertise, and thought leadership to your next event. Whether you’re hosting a corporate gathering, a community-focused event, or an industry panel, Chef Amber will engage and motivate your audience with her powerful stories and dynamic presentations

Ready to book Chef Amber for your event?

For more information on availability, topics, or to discuss your event’s needs, reach out to our team..